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Definition of Tomato Noodle Soup


Ingredients for the Tomato Noodle Soup Description

  • 2 tablespoons solid fat
  • 3 medium tomatoes
  • 1 chicken broth
  • Two fingers less than 1 cup of noodles
  • salt as needed
  • 5 glasses of water

Definition of Tomato Noodle Soup

First of all, we grate our tomatoes in a bowl. Then we put the bottom of our stove over medium heat, put our solid oil in the pot and wait for it to heat up. Of course, be careful not to burn 🙂 Put the grated tomato and chicken broth in the hot oil. Cook for about 3-4 minutes, stirring. Then we add 5 glasses of water and mix it. When it starts to boil, add our noodles and salt to taste. We reduce the fire of the stove and cook for about 15 minutes until the noodles are cooked. You can serve it however you want. Enjoy your meal.

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